| << Previous | Index | Next >> | ||
 |
 |
 |
 |
 |
We were lucky enough to find seats at La Fabrique, a popular happy hour spot in Antibes, where we supplemented our Aperol spritzes with escargot, which were delicious in their edible pastry shells topped with parsley and garlic butter.
(c) 2025 Jeremiah Blatz. All rights reserved.
Photo album created with Web Album Generator